¹Yepilu Wenda,²Thelma Wawointana,³Fitri H. Mamonto

¹Student of State Administration Master Program, Manado State University, Indonesia

^2,3Lecturer of State Administration Study Program, Faculty of Social Sciences, Manado State University, Indonesia

DOI : https://doi.org/10.47191/ijsshr/v5-i8-65

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ABSTRACT

This study aims to describe, analyze, and interpret the Implementation of the Basic Food Assistance Program in Yugumia Village, Lanny-Jaya Regency. This type of research is qualitative. The reason for using this research is due to the suitability of the existing problems where to understand the Implementation of the Basic Food Assistance Program in Yugumia Village, LannyJaya Regency, it is necessary to explain naturally (naturalistic) and as a whole (holistic) to obtain data from problems in depth (Verstehen). Research method: the researcher uses descriptive qualitative research, data collection techniques: interviews, observations, documentation. In-depth interviews were conducted with logical questions based on guidelines, with strong intimacy, and the researcher appreciated the value of interviews as a data collection tool. Data analysis techniques: qualitative data analysis with data reduction, presentation, and data verification. The results of the study indicate that: The implementation of the Basic Food Assistance Program has not been implemented effectively because of the 9 characteristics of good governance, all of them have not run effectively, including program transparency and accountability. Implementation success is influenced by Communication, Bureaucratic Structure, Attitude of Implementers, and Resources. In this research, the resources and attitude of the implementers are the most dominant factors in program implementation.

KEYWORDS:

Program Implementation, Social Assistance.

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VOlUME 05 ISSUE 08 AUGUST 2022